SIGNATURE BRONZE PACKAGE

$42.00 per person - minimum 80 guests

 

Baron of Beef with all the fixings and carver

Chicken Breasts in your choice of Dijon or Rosemary Cream Sauce

Roasted Garden Vegetables

*Yukon Gold Mashed potatoes or Roasted New Baby Potatoes

Crisp Caesar Salad

Signature Salad

Potato Salad

Bakery Fresh Rolls with Butter

Hand Cut Vegetables with Herb Aioli

One Bite Mini Cakes, Squares and Cookies

Fresh carved Fruit

Coffee and Tea station

 

SIGNATURE SILVER PACKAGE

$46.00 per person - minimum 80 guests

 

Baron of Beef with all the fixings and carver

Chicken Breasts in your choice of Dijon Cream Sauce or Rosemary Cream Sauce

Roasted Garden Vegetables

*Yukon Gold Mashed Potatoes or Roasted New Baby Potatoes

Crisp Caesar Salad

Signature Salad

Traditional Greek

Potato Salad

Bakery Fresh Rolls with Butter

Hand Cut Vegetables with Herb Aioli

Deli selection with pickles and olives

Domestic Cheese Board with Crackers

One Bite Mini Cakes, Squares and Cookies

Fresh carved Fruit

Coffee and Tea station

 

SIGNATURE GOLD PACKAGE

$54.00 per person - minimum 80 guests

 

Baron of Beef with all the fixings and carver

Chicken Breasts in your choice of Dijon Cream Sauce or Rosemary Cream Sauce

Wild Salmon in a Maple Glaze or Baked Cod in a White Wine Sauce topped with a Seafood Medley with Fresh Dill

Seasonal Garden Vegetables

*Yukon Gold Mashed or Roasted New Baby Potatoes

Crisp Caesar Salad

Signature Salad

Traditional Greek

Potato Salad

Bakery Fresh Rolls with Butter

Fresh Cut Vegetable with Herb Aioli

Deli Selection with Pickles and Olives

Domestic Cheese Board with Crackers

One Bite Mini Cakes, Squares and Cookies

Fresh carved Fruit

Coffee and Tea station

 

All Packages include the following:

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** Additional napkin colours are available for rent for $1.00 each. Please inquire about availability**

 

PLEASE NOTE ABOVE PACKAGES ARE BASED ON THE FOLLOWING TERMS:

**4 hours of catering service - team arriving approximately 1.5 hours prior to dinner service

**Desserts and fruit are placed out after the dinner buffet has been cleared and will be on disposable platters with disposable tongs, plates, forks and cocktail napkins

**Coffee and Tea service - will be placed out after the dinner buffet has been cleared. All mugs will be collected and disposable cups placed out prior to Signature Catering's departure. Coffee and hot water urns and any other remaining coffee/tea station equipment must be returned to Signature Catering the following day. 

**Cake cutting must be pre-arranged with Signature Catering and is an additional fee of $2.50 per person. This includes the cake cutting, white plates, dessert fork and additional labour required

**Corkage - we do not open wine bottles or handle any liquor

**Travel time - additional travel time will be added for venues that are located more than a 30 minute drive from our commercial kitchen.

**Remaining Equipment and Tableware - any remaining items from the event that are to be left after the departure of Signature Catering become the responsibility of the Host/Hostess and must be returned to Signature Catering on the following business day or pre-approved drop off date/time.